By Farr Pinot Noir 'RP Cote' Geelong 2016

This delicious single-site Pinot Noir is produced at the hands of father-son duo Gary and Nick Farr in the heart of Victoria, Australia. ‘RP Cote’ is 50% whole cluster fermented, which adds texture, weight, and herb-driven aromatics to this red-fruited wine -- think Dujac meets the Land Down Under!